Portuguese Pork and Potato Stew

A hearty pork shoulder stew with potatoes, peppers, and a hint of smoked paprika.

SHOPPING LIST

• pork shoulder600g
• potatoes500g
• onion2
• red pepper2
• garlic cloves4
• smoked paprika2 tsp
• chicken stock cube1
• olive oil2 tbsp
• salt1 tsp
• black pepper0.5 tsp

METHOD

1. 1Cut pork into 3cm cubes and season with salt and pepper.
2. 2Heat oil in a large pot, brown pork in batches for 5 minutes each.
3. 3Remove pork, add sliced onions and peppers, cook for 5 minutes.
4. 4Add crushed garlic and smoked paprika, stir for 1 minute.
5. 5Return pork to the pot, add crumbled stock cube and 600ml water.
6. 6Cut potatoes into chunks, add to the pot, bring to a boil.
7. 7Simmer covered for 40 minutes until pork is tender and potatoes are soft.

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